Braised Bok Choy
And the New Year is upon us, and all the resolutions to eat healthy, exercise, quit smoking, drink less, etc, ad infinitum, ad nauseum..
Here’s a tasty little asian number that will wow you with the taste and the simplicity..
Mushroom Burgundy
Having the starter snow storm of 2020 drop 24″ of snow, is unkind even for the year 2020. After clearing the driveway, we made a short run to the local …
Autumn, Cast Iron, French, Simmer, Stew, Vegan, Vegetarian, Winter
Corn and Bacon Dip
I’ve had enough of covid, my apt complex and the general feeling of being in prison. Usually whence I feel constrained, confined, and in general restricted, I find a good …
Asian, Baked, Cast Iron, Cultural-Misappropriation, Fried, Korean, Pub Food, Quick
Chili Con Queso
And another Friday in lock down rolls by. I was so stir crazy today, I barked at a squirrel. Our corporate happy hour / CAH game is over, and I’m …
American, Basics, Cast Iron, Pub Food, Quick, Sauce, Vegetarian
Discard Scallion Pancakes
Talking with my wife about the “good old days”, when one could just get in the car and drive to a restaurant, sit down and have a meal and be …
Asian, Bread, Cast Iron, Cultural-Misappropriation, Fried, Korean, Pub Food, Side Dish, Vegan, Vegetarian
Basic Sourdough Bread
As the great lockdown continues, I begin to become restless. Quick Sir Badwolf, to the kitchen, there is bakery afoot … Do read the recipe notes… Easy, peasy, tangy, tasty
Aloo Channa Marsala
It is late February, the weather is more like early April but still coldish, so I’m looking for decent, flavorful food with just a hint of adventure. But have not …
Autumn, Bean, Cast Iron, Cultural-Misappropriation, Indian, Pub Food, Sauce, Vegetarian, Winter