Mulled Cider
Warm, citrusy, with a spicy kick, perfect for warming up after playing in the snow
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Drinks, Snack
Cuisine American, European
Servings 6 people
Calories 242 kcal
- 8 cups Apple Cider
- 1 ea Orange Juice, peels
- 3 ea Star Anise
- 6 ea Cloves
- 2 ea Cinnamon sticks
- 1 cup Liquor Bourbon, Rum, etc.. Optional
Combine all in saucepan
Simmer over low heat for ~ 10 minutes
Pour into large mugs and serve hot, garnish with a small dash of nutmeg.
Use filtered or unfiltered apple cider for this, or use 100% apple juice.
Living in the Hudson Valley acquiring real apple juice / cider is not an issue, elsewhere it may be more of a challenge. Trying this with some of the canned "apple juices" was less than spectacular..
The spices are suggested, you may have other ideas.
The booze is optional, but depending on how cold it is outside, and how long you were out ....
Calories: 242kcalCarbohydrates: 37gProtein: 1gFat: 1gSaturated Fat: 1gSodium: 16mgPotassium: 335mgFiber: 1gSugar: 30gVitamin C: 3mgCalcium: 38mgIron: 1mg
Keyword Apple, Boiled, Booze, Drink, Orange