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+ servings

Nuts and Bolts

Savory, Salty, Tangy, the perfect snack for the holidays
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Course Snack
Cuisine Global
Servings 10 cups
Calories 326 kcal

Ingredients
  

  • 4 cups Rice Cereal The crispy square kind
  • 4 cups Wheat Cereal The crispy square kind
  • 4 cups Corn Cereal The crispy square kind
  • 1 cup Roasted Peanuts Salted
  • 3 cups stick pretzels
  • 1 stick unsalted butter
  • 2 tbsp Worcestershire sauce
  • 2 tsp Seasoned Salt
  • 1 tsp Onion powder
  • 2 tsp Garlic Powder
  • 1 tsp Cayenne pepper

Instructions
 

  • Preheat oven to 250
  • Mix all the cereals nuts, pretzels in a large bowl
  • Place the butter, worcester, ans seasonings in a small microwave bowl
  • Microwave the butter mixture 30-60 seconds until melted, stir to combine
  • add butter mixture to cereal and toss well, to coat the cereal mixture
  • spread in a single layer to sheet pans lined with parchment paper
  • Bake until crisp and slightly browned, stirring ~ 10-15 minutes
  • Cool and serve

Notes

Just a basic formula for a holiday tradition.
Feel free shuffle up the seasonings, or try my cajun seasoning from https://www.roguechef.com/?p=1652
This is just one variety of a holiday classic.

Nutrition

Calories: 326kcalCarbohydrates: 40gProtein: 8gFat: 17gSaturated Fat: 7gCholesterol: 24mgSodium: 787mgPotassium: 271mgFiber: 5gSugar: 4gVitamin A: 830IUVitamin C: 6mgCalcium: 74mgIron: 12mg
Keyword Holidays
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