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–+ servings

Apple and Caramel Fudge

'Tis the Season
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Prep Time 10 minutes
Cook Time 5 minutes
Resting Time 2 hours
Course Dessert, Snack
Cuisine American
Servings 16
Calories 312 kcal

Ingredients
  

  • 1 Cup Dried Apples Chopped fine
  • 1 Can Sweetened Condensed Milk
  • 21 oz White Chocolate Chips
  • 3 tbsp Unsalted Butter
  • 1 tsp Salt

Instructions
 

  • Place the Sweetened Condensed Milk, white chocolate chips, butter, and salt in a large microwave-safe bowl.
  • Microwave in 30-second increments, stirring vigorously in between, until the mixture is totally smooth.
  • Once the hot fudge is smooth, stir in the chopped dried apples.
  • Pour the fudge in the buttered 8x8 dish and spread evenly with a spatula
  • Place the fudge in the refrigerator to cool and set for at least 2 hours.

Notes

Another basic fudge

Nutrition

Calories: 312kcalCarbohydrates: 39gProtein: 4gFat: 16gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 0.1gCholesterol: 22mgSodium: 215mgPotassium: 223mgFiber: 1gSugar: 38gVitamin A: 143IUVitamin C: 1mgCalcium: 146mgIron: 0.2mg
Keyword Apple, Chocolate
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