Ingredients
Method
- Stir honey and water in a 2-cup measuring cup until honey dissolves.
- Add bourbon
- Divide between 2 Toddy glasses.
- Twist a strip of lemon peel over each drink, then add to glass.
- Stir each with a cinnamon stick and serve.
Nutrition
Notes
Use alcohol of choice, rum, brandy, scotch, Irish whiskey, etc.
One can also play with infusions, such as fruit-infused, pepper-infused, or, my favorite, bacon-infused bourbon.