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–+ servings

Boxing Day Strata

Baked Ham, Potato Gratin, Creamy cheese, and veggies make for breakfast the day after
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Prep Time 10 minutes
Cook Time 40 minutes
Resting Time 10 minutes
Servings: 4
Course: Breakfast
Cuisine: American, British
Calories: 333
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 12 oz Potatoes Gratin Leftover from Christmas Dinner
  • 1 lb Baked Ham Cubed
  • 1/2 cup Mixed Cheeses Shredded
  • 6 ea Eggs Jumbo
  • 1/3 cup Whole Milk
  • 1 ea Bell Pepper Washed, Stemmed, Seeded, Diced
  • 2 ea Jalapeno Peppers Optional
  • 2 cloves Garlic Peeled, minced
  • 1 ea Onion Medium, peeled, diced
  • 2 tbsp Butter

Equipment

  • 1 Skillet Oven Proof

Method
 

  1. Preheat your oven to 350 degrees
  2. In a large bowl beat the eggs and milk to combine
  3. In a large skillet over medium heat, foam out the butter
  4. Add the onion and cook until translucent and soft, ~ 2 minutes
  5. Add the bell pepper, garlic, and potatoes, and cook until the potatoes are warmed through, take a quick taste, and season.
  6. Add the ham and stir to combine, Add the egg mixture, Top with cheese and bake.
  7. Bake for 40 minutes then check on it. The edges should be lightly brown and the center should be set and not jiggly.
  8. Rest 10 miniutes on a cooling rack

Nutrition

Calories: 333kcalCarbohydrates: 17gProtein: 28gFat: 17gSaturated Fat: 9gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 0.2gCholesterol: 88mgSodium: 1605mgPotassium: 664mgFiber: 1gSugar: 1gVitamin A: 371IUVitamin C: 45mgCalcium: 143mgIron: 2mg

Notes

Christmas dinner is always ham, potatoes gratin, and there are always leftovers.   Here is how you help to reduce the leftovers

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