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–+ servings

Cold Noodles, spicy

Served cold these cold peanut sauce noodles are refreshing on a warm day!
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Prep Time 1 hour
Cook Time 30 minutes
Total Time 1 hour 30 minutes
Servings: 4
Course: Lunch, Main Course, Snack
Cuisine: Asian
Calories: 495
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 pkg Glass Noodles
  • 1/3 cup Peanut Butter Smooth
  • 1/4 cup Soy Sauce Low Sodium
  • 1/4 cup Rice Vinegar
  • 3 tbsp Dark Brown Sugar
  • 1/4 cup Peanut Oil or neutral flavor oil
  • 3 tbsp Chili Crisp or Sombal
  • 1 tsp Sesame Oil Toasted
  • 1 tbsp Ginger Grated
  • 1 tbps Garlic Minced
  • Scallions Minced for Garnish

Method
 

  1. Prepare noodles as per pkg, drain well whence done
  2. In a blender, combine water, peanut butter, soy sauce, rice vinegar, brown sugar, peanut oil, chili crisp, sesame oil, ginger, and garlic. Process until smooth.
  3. Taste, season, and balance flavor, adjust heat with additional chili crisp / oil
  4. Add noodles to a large glass bowl, top with sauce, and mix well.
  5. Cover and refrigerate for at least one hour, or up to three
  6. Toss noodles again before serving. 

Nutrition

Calories: 495kcalCarbohydrates: 39gProtein: 7gFat: 36gSaturated Fat: 6gPolyunsaturated Fat: 9gMonounsaturated Fat: 20gSodium: 909mgPotassium: 189mgFiber: 1gSugar: 11gVitamin A: 0.3IUVitamin C: 1mgCalcium: 36mgIron: 1mg

Notes

Basic cold peanut noodles, aka poor man's sesame noodles.
One can add additional julienned veggies or kimchi for taste and texture variety.

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