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–+ servings

Cranberry Bites

A tasty little canape'
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Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 24 bites
Course: Appetizer
Cuisine: European
Calories: 85
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 sheet Puff Pastry
  • 1 wheel Brie 8 oz
  • 1/2 cup Cranberry sauce Whole Berry or https://www.roguechef.com/?p=1687
  • 1/4 cup Pecans Roasted, Chopped
  • 1/4 cup Bacon Bits Cooked, drained, cooled

Equipment

  • 1 Mini Muffin tin

Method
 

  1. Preheat oven to 375°
  2. Lube a mini (24-cup) muffin tin
  3. On a lightly floured surface, roll out puff pastry
  4. Cut into 24 squares.
  5. Place squares into muffin tin cups.
  6. Cut brie into small pieces and place inside dough.
  7. Top with a spoonful of cranberry sauce and pecans/bacon bits.
  8. Bake until golden brown, about 15 minutes.

Nutrition

Calories: 85kcalCarbohydrates: 8gProtein: 2gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 0.04mgSodium: 70mgPotassium: 16mgFiber: 1gSugar: 2gVitamin A: 3IUVitamin C: 0.1mgCalcium: 4mgIron: 0.3mg

Notes

A simple little canape' that was always a hit at the BadWolf Birthday party.
I used to make these in lots of 144 as they were always hoovered up early.
I use brie here, but blue cheese works, or maybe feta with olives.

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