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–+ servings

Crockpot Kielbasa

An effortless hearty meal.
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Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 4 people
Course: Dinner, Stew
Cuisine: Global
Calories: 437
Ingredients Method Nutrition Notes

Ingredients
  

  • 1 ea Cabbage Medium, washed, quartered, cored
  • 3-5 ea Potatoes Medium, scrubbed
  • 2 ea Onion Medium, peeled, halved
  • 1 lb Kielbasa Beef, good stuff
  • 1 ea Beer 1 Bottle, Your choice
  • Salt-Pepper To taste (1/4 tsp each)
  • 1 head Garlic Peeled, and seperated

Method
 

  1. Place Potatoes in bottom of slow cooker
  2. Add cabbage, onion, garlic
  3. Lay kielbassa ring on top, add salt and pepper
  4. Pour beer over, lid up
  5. Cook for 6 hours on low.

Nutrition

Calories: 437kcalCarbohydrates: 17gProtein: 19gFat: 33gSaturated Fat: 12gPolyunsaturated Fat: 4gMonounsaturated Fat: 15gCholesterol: 79mgSodium: 1035mgPotassium: 684mgFiber: 6gSugar: 7gVitamin A: 223IUVitamin C: 86mgCalcium: 117mgIron: 3mg

Notes

Straightforward but very good meal.
Find the best kielbasa you can.  (DO NOT GO CHEAP HERE)  If all else fails, smoked beef sausage.

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