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–+ servings

Nuts and Bolts

Savory, Salty, Tangy, the perfect snack for the holidays
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Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings: 10 cups
Course: Snack
Cuisine: Global
Calories: 326
Ingredients Method Nutrition Notes

Ingredients
  

  • 4 cups Rice Cereal The crispy square kind
  • 4 cups Wheat Cereal The crispy square kind
  • 4 cups Corn Cereal The crispy square kind
  • 1 cup Roasted Peanuts Salted
  • 3 cups stick pretzels
  • 1 stick unsalted butter
  • 2 tbsp Worcestershire sauce
  • 2 tsp Seasoned Salt
  • 1 tsp Onion powder
  • 2 tsp Garlic Powder
  • 1 tsp Cayenne pepper

Method
 

  1. Preheat oven to 250
  2. Mix all the cereals nuts, pretzels in a large bowl
  3. Place the butter, worcester, ans seasonings in a small microwave bowl
  4. Microwave the butter mixture 30-60 seconds until melted, stir to combine
  5. add butter mixture to cereal and toss well, to coat the cereal mixture
  6. spread in a single layer to sheet pans lined with parchment paper
  7. Bake until crisp and slightly browned, stirring ~ 10-15 minutes
  8. Cool and serve

Nutrition

Calories: 326kcalCarbohydrates: 40gProtein: 8gFat: 17gSaturated Fat: 7gCholesterol: 24mgSodium: 787mgPotassium: 271mgFiber: 5gSugar: 4gVitamin A: 830IUVitamin C: 6mgCalcium: 74mgIron: 12mg

Notes

Just a basic formula for a holiday tradition.
Feel free shuffle up the seasonings, or try my cajun seasoning from https://www.roguechef.com/?p=1652
This is just one variety of a holiday classic.

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