Mini-Dogs
Smokey mini sausages, wrapped in a hushpuppy. The finger food for holiday snacking
Prep Time 20 minutes mins
Cook Time 20 minutes mins
Resting time 15 minutes mins
Total Time 55 minutes mins
Course Appetizer, Side Dish
Cuisine American
Servings 5 people
Calories 73 kcal
- 1 pgk Mini Smoked Sausages You know the ones ~ 40 links
- 1 batch Hush Puppy Mix https://www.roguechef.com/?p=1994
- 1/2 cup AP Flour
- 1 box Tooth Picks
Make sure the mini sausages are room temp, and dry
Mix hush puppy batter and let sit 15 minutes
Spear Sausages with toothpicks from the long end
Using a #30 disher, scoop out a ball of dough, form around sausage
Set air fryer to 400 and preheat
Line fryer basket with foil and lube with cooking spray
Air fry until golden and crispy, ~10-15 minutes
Perfect little finger foods, bake'em up, and set out.
Serve with mustard, ketchup, aioli, pepper sauce, etc.
Calories: 73kcalCarbohydrates: 12gProtein: 2gFat: 2gSaturated Fat: 1gCholesterol: 1mgSodium: 166mgPotassium: 36mgFiber: 1gSugar: 1gCalcium: 25mgIron: 1mg
Keyword Air Fry, Corn, Jalapeno, Sausage