Chicken Curry
And another rocking week spools down: a bounce into the office to make sure the network behaves for important meetings, a chance to meet my VP face to face, and …
Asian, Autumn, Braise, Cultural-Misappropriation, Indo-Chinese, Stew, Winter
Galbi-jjim
It is time for a bit of a celebration: I have achieved my eighth AWS certification, this one as a practitioner in AI/ML. The certifications acquired are all related to …
Asian, Autumn, Braise, Cultural-Misappropriation, InstaPot, Korean, Slow Cook
Fake-Away Orange Beef
It’s been a day (There is a name for this type of day. They are called Mondays.), and I want some comfort food. The local Asian takeout joint says it’s …
Asian, Cultural-Misappropriation, Fried, Indo-Chinese, Sauce
THIS! For your pumpkin spice ….
It is late September, and Pumpkin Spice is assaulting the senses. Maybe we need a different view of pumpkin spice. Like a spicy pumpkin curry, hearty and creamy, with a …
Asian, Autumn, British, Cultural-Misappropriation, Gravy, Indian, Sauce, Thai, Vegetarian, Winter
Korean Spicy Chicken Soup Recipe for a Rejuvenating Meal
Yeah, a week of travel, meetings, events, lunches, dinners, talking to bosses, subordinates, peers, walking, allergies, etc., can burn a person out. It’s time for a bit of a go-to …
Asian, Autumn, Cultural-Misappropriation, Korean, Quick, Soup, Stew
Speedy Thai-Style Vegetable Curry Recipe for Late Summer Harvest
It is late summer, and the various plants in the garden are producing prodigiously. Zucchini and eggplant are overflowing their beds, and they are stalking the neighbor’s tomato plants with …
Cold Reganmian Twist: Glass Noodles with Peanut Sauce
Ugh, August. It’s hot and humid, and lobsters are steaming on the sidewalk. It’s not my favorite time of the year. Many things are going on: a new AWS certification …
Asian, Cold, Cultural-Misappropriation, Indo-Chinese, Pasta, Quick, Summer, Vegan, Vegetarian
Basic Stir Fry
It’s a rock and roll week, with vendor beatings, project startups, and all the attendant things associated with keeping an apprentice. I’ve not a lot of time this day so …
Asian, Cultural-Misappropriation, Fried, Ingredient, Korean, Quick, Vegetarian
Taco Tuesday, with a Fuse
Korean style tacos, juicy, tender beef and a spicy gochujang sauce; perfect for a quick dinner or a taco party
Hot Pot
Hot pot soup base for one of the most popular flavors––Sichuan hot pot
Asian, Cultural-Misappropriation, Follow On, Ingredient, Soup, Vegetarian