• Home
  • Culinary Grimoire
  • About
  • Contact

B.E.C.

‘ Tis the quiet week between Christmas and New Year, and not a creature was stirring but a 15-year-old eating machine seeking breakfast. Given this, one supposes I must prepare  …

Share this:

  • Click to share on X (Opens in new window) X
  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn

  American, Fried, General, Pub Food, Quick

Bhaji, Pav Bhaji

On one of my last trips for the year, I stopped by the home of my #7 Son and #3 Daughter. We had a wonderful evening remembering past days and  …

Share this:

  • Click to share on X (Opens in new window) X
  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn

  Autumn, Cultural-Misappropriation, Gravy, Indian, Indo-Chinese, InstaPot, Pub Food, Quick, Vegan, Winter

Simple French Onion Soup

Winter has made a serious appearance today. “Like a Nor-Easter, but no snow..”, they said. And I just got back from a week in a much warmer climate. It’s too  …

Share this:

  • Click to share on X (Opens in new window) X
  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn

  American, Autumn, Braise, French, Ingredient, InstaPot, Soup, Winter

Mo Snax, Mo Snax, and Mo Snax.

As the holidays rush upon us, I look forward to standing in the kitchen, awaiting this fresh delivery from the oven. And yes, every year, I manage to burn myself,  …

Share this:

  • Click to share on X (Opens in new window) X
  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn

  Air Fry, Baked, Fried, Pasta, Snack

Gnocchi, Gorgonzola, and Bacon

I just returned from AWS re:Invent and am ready for some solid food. AWS feeds a great breakie and lunch but leaves you to the tender mercies of Las Vegas  …

Share this:

  • Click to share on X (Opens in new window) X
  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn

  Autumn, Italian, Pasta, Sauce, Winter

Fruit Salad

Another side dish for my non-cooking associates is a simple or not-so-simple fruit salad. It is perfect as a light and fresh counterpoint to starch and protein-laden plates. As with  …

Share this:

  • Click to share on X (Opens in new window) X
  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn

  Autumn, Cold, Fruit, Global, Salad, Vegan, Vegetarian, Winter

Smashed Reds

At the urging of an associate (who claims she can’t cook but won’t stop trying), I’ll post a few side dish recipes. Ignoring the obvious—turkey, gravy, and dressing—I’ll jump right  …

Share this:

  • Click to share on X (Opens in new window) X
  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn

  Autumn, Global, Side Dish, Vegetarian, Winter

Pub Style Beer Cheese Soup

As “FriendsGivings” appear around us and everyone rushes toward “The BIG DAY,” I am somewhat underwhelmed. For many years, I hosted dinners for my associates (usually upstaging the planned family  …

Share this:

  • Click to share on X (Opens in new window) X
  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn

  American, Pub Food, Quick, Soup, Vegetarian

Yaki Udon

Many apologies for not posting lately. All I can do is plead involvement in many other things: setting up an SIEM system to track and block various miscreants on the  …

Share this:

  • Click to share on X (Opens in new window) X
  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn

  Asian, Autumn, Cultural-Misappropriation, Fried, Pub Food, Quick, Sauce, Stir-Fry

Bread and Oil

As the start of the holiday season rushes upon us, one of my associates (now with a family of their own) has contacted me and inquired about how I always  …

Share this:

  • Click to share on X (Opens in new window) X
  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn

  Autumn, Bread, Condiment, Quick, Salad, Sauce, Vegan, Vegetarian

Well, Balls .. Sausage Balls that is

In a kitchen, long, long ago and far, far away I was introduced to these as a breakfast muffin, and they are great with coffee, providing energy for a new  …

Share this:

  • Click to share on X (Opens in new window) X
  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn

  American, Baked, Quick

Korean Chicken Noodle Soup

It’s been an interesting couple of weeks, and I seek comfort. I am wrapping up several work projects, preparing the house for winter, and dealing with upcoming travel. With winter  …

Share this:

  • Click to share on X (Opens in new window) X
  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn

  Asian, Autumn, Cultural-Misappropriation, Korean, Simmer, Soup, Uncategorized, Winter

Guiness Beef Pie

As Madam Badwolf is off on an extended tour of duty as Grandmother, I find myself fending for myself. While this might be a reason for door-dash, I think not.  …

Share this:

  • Click to share on X (Opens in new window) X
  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn

  Autumn, Baked, British, Gravy, Stew, Winter

Crisp Crackers

On a recent trip to the city, I met for dinner and drinks with some old friends. It is the time of year for the “Badwolf Dining Season” and “Cookie  …

Share this:

  • Click to share on X (Opens in new window) X
  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn

  Autumn, Baked, Bread, Vegetarian

Hot Honey Bourbon Toddy

So winter is creeping up on me. This night will be a “killing frost,” and I can already feel it seeping into my office despite my workstation and its space  …

Share this:

  • Click to share on X (Opens in new window) X
  • Click to share on Facebook (Opens in new window) Facebook
  • Click to share on LinkedIn (Opens in new window) LinkedIn

  Autumn, Drink, Liquor, Vegetarian, Winter

« Previous 1 2 3 4 … 26 Next »

Categories

  • Air Fry (20)
  • American (132)
  • Arabic (3)
  • Asian (92)
  • Autumn (116)
  • Baked (77)
  • Barbecue (10)
  • Basics (59)
  • Bean (22)
  • Braise (16)
  • Brazilian (3)
  • Bread (27)
  • British (8)
  • Cajun (9)
  • Caribbean (1)
  • Cast Iron (42)
  • Cheap (5)
  • Cold (17)
  • Condiment (28)
  • Cook For One (13)
  • Creole (6)
  • Cultural-Misappropriation (104)
  • Dessert (24)
  • Drink (14)
  • Egg (18)
  • European (25)
  • Fish (3)
  • Follow On (45)
  • French (16)
  • Fried (49)
  • Fruit (1)
  • Fusion (1)
  • General (25)
  • German (7)
  • Global (38)
  • Gravy (7)
  • Greek (3)
  • Grilled (11)
  • Indian (28)
  • Indo-Chinese (14)
  • Ingredient (49)
  • InstaPot (25)
  • Irish (4)
  • Israeli (5)
  • Italian (19)
  • Jewish (7)
  • Korean (20)
  • Latin (1)
  • Liquor (10)
  • Mediterranean (7)
  • Mex-Tex (15)
  • Pacific Island (2)
  • Pantry (8)
  • Pasta (19)
  • Preservation (9)
  • Process (3)
  • Pub Food (80)
  • Quick (103)
  • Quick Pickle (3)
  • ReBoot (14)
  • Roast (14)
  • Salad (9)
  • Sauce (68)
  • Sautee (10)
  • Seafood (5)
  • Side Dish (43)
  • Simmer (26)
  • Slow Cook (22)
  • Slow Cooker (6)
  • Smoked (2)
  • Snack (2)
  • Soup (47)
  • Southern (21)
  • SouthWestern (2)
  • Spring (14)
  • Steam (3)
  • Stew (21)
  • Stir-Fry (7)
  • Stolen from the Net (5)
  • Summer (21)
  • Thai (19)
  • Tools (3)
  • Uncategorized (5)
  • Vegan (55)
  • Vegetarian (159)
  • Winter (121)

© 2025 RogueChef

  • Home
  • Culinary Grimoire
  • About
  • Contact