A basic follow on recipe.  After making my Perogi’s last night, I had a fair amount of filling left.  A good mixture of potatoes, leeks, onions and mushrooms, so off  …

  Basics, European, Follow On, Pub Food, Quick, Soup, Vegetarian

As I continue on my cooking spree, dinner comes to mind.  A simple tomato soup with a grilled cheese sandwich made with my garbage bread seems like a winner.   Here  …

  Basics, Follow On, InstaPot, Pub Food, Quick, ReBoot, Soup, Vegetarian

A requested reboot from December 2008 It is the day before thanksgiving and all through the stores the people were scurrying, awaiting the coldest thanksgiving of 100 years. My wife  …

  Autumn, Basics, ReBoot, Soup, Winter

And a requested reboot from December of 2007. Winter is here, cold, rain turning to sleet and snow, the need for warming hearty fare is pressing.  So soup, but what  …

  Asian, Cultural-Misappropriation, Korean, Pub Food, ReBoot, Soup